Our latest business, people, community news and press releases.

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Our commitment to tackling Campylobacter

September 9, 2015

Everyone at Faccenda Foods is committed to delivering high quality products that our customers and consumers can trust and enjoy.  Since the spring, we have made significant investments aimed at reducing Campylobacter levels across our entire supply chain – from farm to factory – that has helped more than halve the percentage of whole birds featuring the highest concentrations of Campylobacter. This includes, SonoSteam, which kills Campylobacter and other micro-organisms…

An interview with…Andy Thompson, Marketing Manager at Red Tractor Assurance.

September 3, 2015

Recently, we spoke to Andy Thompson, Marketing Manager at Red Tractor Assurance, who shed some light on what he is currently working on, and how his work affects us here at Faccenda Foods.   What is your role at Red Tractor (RT)? As the Marketing Manager my responsibility is two-fold, first is to get as many people as possible to recognise the RT logo. The logo has been around for…

Faccenda Foods to implement SonoSteam technology

May 21, 2015

  Faccenda Foods to implement SonoSteam technology after successful trial   SonoSteam technology to move to continuous running Over 80% reduction in Campylobacter proven during in-line trials £1m investment in SonoSteam is one element of a comprehensive Campylobacter plan   Brackley, UK – Faccenda Foods, one of the UK’s leading food companies, has confirmed that its extensive in-line trials with SonoSteam technology have been successful and the next phase of…

Calling all Chicken Runners….

April 17, 2015

We strongly believe in supporting local community events. Faccenda Foods is again sponsoring Brackley Running Club’s annual 10k race, aptly called Chicken Run. The event takes place on Sunday 14th June at 9:30am from Brackley Park and is open to all abilities. For further information and running fees, please visit www.brackleyrunningclub.co.uk. Now in its sixth year, the event features both a challenging and beginner friendly route, marshalled with military precision.

Faccenda Foods Acquires Cherry Valley Foods

March 10, 2015

We are pleased to confirm that Faccenda Foods have acquired the successful duck producer, Cherry Valley Foods.   Like Faccenda, Cherry Valley is a vertically integrated food business controlling the whole supply chain including agriculture and operations. With a turnover of £45m and 320 employees it has been supplying the UK market for six decades and is a major supplier to the food service sector.   The acquisition means that…